*places that I have eaten

**places that are my favorite

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**American Flatbread

115 St Paul Street, Burlington

137 Maple Street, Middlebury

46 Lareau Road, Waitsfield

• Evolution Salad $5.75 (lettuce, celery, carrots, ginger-tamari vinaigrette w/housemade berry vinegar, topped with arame and toasted sesame seeds)
• Flatbreads- request no cheese and they are vegan ($9-20)
  • Revolution Flatbread- tomato sauce, onions and mushrooms
  • Roasted Tomato Salsa- salsa, roasted tomatoes, garlic, onions, jalapeno, cilantro, corn and black beans
  • Sundried Tomato & Mushroom- sundried tomatoes, mushrooms and caramelized mushrooms.

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*Skinny Pancake

60 Lake Street, Burlington

89 Main St, Montpelier

• Skinny Fries- russet $4; sweet $5
• Skinny Salad $7 (no chevre)
• Vegan Monster $8.50 (house-made seitan, baby spinach, mushrooms, caramelized onions, roasted red peppers served in a vegan crepe shell)
• The Crepadilla $7 veganized – (salsa and avocados)
• Lemon Classic $4.50 (lemon and sugar)

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**Pacific Rim

111 Saint Paul Street

Downtown Burlington

• Pad Thai with tofu (no egg) $7.95
• Spingapore Noodles with tofu $7.95
• Vegetable Stir Fry with tofu $7.95
• Ginger Stir Fry with tofu $7.95
• Bi Bim Bap $7.95
• Korean Kimchi $3.50
• Vegetarian Pho
• Grilled Spicy Tofu $7.95 (this is my favorite)
• Japanese Eggplants $7.95

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**Ahli Baba’s Kabob Shop

163 Main Street

Downtown Burlington

• Vegetable Pakoras Pita $4.95
• Falafel Salad $4.05/6.76 (no tzatzki)
• Falafel pita $4.95 (no tzatzki)
• Hummus Pita $4.95
• Vegetarian Curry Pita $4.95
• Sweet potato fries (best thing you’ll ever have)

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**Asiana Noodle House

88 Church Street

Downtown Burlington

• Vegan Su $7.95 (seasweed salad, tofu skin & avocado rolled up in thinly sliced cucumber)
• Vegetable Spring Roll $5.50
• Vegetable Samosa $6.95
• Fresh Summer Rolls $7.25
• Entree Noodle Soups (tofu, vegetable) $10.95 (tom yum broth, tom kar, kim chee, sukiyaki, miso, japanese soy)
• Japanese Curry $13.95
• Hinan’s Tofu $13.95 (ginger black bean sauce)
• Vegan Sushi 24 pieces $31.95
• Vegan Chirashi $15.95 (sushi entree)

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**Asiana House

191 Pearl Street

Downtown Burlington

Has the best sushi around! Lots of veggie rolls and a number of speciality veggie rolls.

• Vegan Samosa $5.95
• Edamame $5.50
• Inari $2.95
• Ume Shiso Maki $2.95 (plum paste with shiso)
• Kappa Maki $2.95 (cucumber)
• Avocado Maki $2.95
• Chieh Maki $4.95 (tofu skin, shiitake mushroom & cilantro)
• Maki $4.95 (tofu skin, avocado and carrot)
• Lo Han Maki $4.25 (cucumber, shiitake mushroom and pickle)
• Chih Chu Maki $4.25 (cucumber, avocado and asparagus)
• Formosa Hand Roll $4.95 (alfalfa sprouts, asparagus, vegetable meat substitute, and vegetable rolled in cucumber skin)
• Ru Yih Maki $5.95 (Tofu Skin, Shiitake Mushroom cilantro, sprouts, cucumber and carrot)
• Puti Maki $6.95 (seaweed salad, lettuce, cucumber, avocado, asparagus, carrot and veggie meat)
• Green Mountain Maki $10.95 (sprouts, avocado, seaweed salad, tofu ski and cucumber)
• Mato Maki $10.95 (sweet potato tempura, avocado, seaweed salad and fried tomato)
• Vegan Rainbow Maki $10.95 (seaweed salad, avocado, spring mix, tempura crumbs, kampyo and oshinko. Topped with tomato and avocado)
• Vegan Su $6.95 (seaweed salad and tofu skin rolled in thinly slice cucumber)

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**Three Tomatoes Trattoria

83 Church Street

Downtown Burlington

Maple Tree Place

Williston

88 Merchants Row

Rutland

• Minestrone Milanese $3.95/5.95
• Mediterranean Salad $6.95/7.95- mixed greens, radicchio, sliced tomatoes, red onion, imported olives, balsamic (ask for no feta)
• Sicilian Eggplant Caponata $6.95- roasted eggplant with tomato, sweet onion, pine nuts, currants, garlic, balsamic, extra virgin olive oil; served with organic Red Hen Bakery garlic crostini
• Antipasto Verdure $9.95- grilled artichoke hearts, cippoline onion agrodolce, eggplant caponata, imported olives (ask for no mozza)
• Marinated Olives $4.95- kalamata and sicilian olives marinated with extra virgin olive oil, rosemary, fennel seed and citrus zest
• Portobello & Local Goat Cheese Entree Salad $14.95 (no goat cheese)- mixed greens with radicchio, sliced portobelo, roasted re peppers, tomatoes, balsamic vinaigrette
• Pomodoro penne or linguine $10.95
• Alla Norma penne or linguine $14.95 roasted eggplant, capers, sweet onion, tomato basil sauce (no feta)
• Sweet Tomato Pizza (no cheese) $12.95
• Tre Funghi Pizza (three tomato; no cheese) $13.95
• Margherita Pizza (no cheese) $14.95
• Quattro Stagioni Pizza (artichokes, mushrooms, roasted red peppers, spinach; no cheese) $14.95
• Roasted Sweet Peppers White Pizza (baby spinach, red onion, sweet peppers; no cheese) $13.95

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**Magnolia Bistro

One Lawson Lane

Burlington VT

M-F 7am-3pm

Sat&Sun 8am-3pm

Vegan items are clearly indicated and many items can be made vegan. Request Earth Balance on toast.

• Sesame Tofu Scream: carrots, asparagus, onions and garlic blended together with sesame oil and seeds to make a perfect tofu treat $8.75- delicious
• Magnolia French Toast $6.75- delicious
• Potato Pancakes $7.25
• Homemade Granola $3
• The Incredible Mr. Limpett- vegan tuna salad sandwich (chickpea salad) $9 – this is so good
• Southwest Veggie Burger $8.50
• Garbanzo Burger $8.50- Yum
• Roasted Garlic & Pickled Eggplant Salad $7.50
• House Salad $4.50

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*Penny Cluse

169 Cherry Street

Downtown Burlington

M-F 6:45am-3pm

Sat & Sun 8am-3pm

Unfortunately the homefries are not vegan they are made with butter however the following items are vegan:

• Fresh Fruit Plate $3.50/6.25
• Black Beans $2.75
• Tofu Scram (pesto, peanut-ginger or salsa ranchero) sub fruit or beans for homefries $8.50 (my favorite is the peanut-ginger)
• Tossed Green Salad $2.50
• Marinated Tofu Salad $8
• Sauteed Spinach $3.50
• Taco Salad with Tofu $8.75

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**Zabby and Elf’s Stone Soup (more commonly referred to just as Stone Soup)

211 College Street

Downtown Burlington

M 7a-7p; T-F 7a-9p;Sat 9a-9p

Has yummy soups which are labeled with a ‘V’ if they are vegan.  Amazing sandwiches- the Roasted Tofu Sandwich is to die for however make sure to ask for them to make it vegan! They also have a great salad bar and hot foods bar which include dishes like vegan lasagne, black bean coconut quinoa, seitan red curry, cauliflower chickpea curry, tofu sesame stew, brown rice, sweet potatoes and kale.  There is brunch on Saturdays with vegan options as well.  This is the perfect place for vegans, vegetarians and omnivores to dine together.

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**A Single Pebble

133 Bank St

Downtown Burlington

Lunch:

M-F 11:30a-1:45p

Sat 11:30a-3p

Sun Dim Sum 11:30a-1:45p

Dinner nightly at 5pm

This is my favorite restaurant and one of the most vegan friendly in Vermont.  Just let your server know that you are vegan and they will make sure that everything is made vegan for you.  Also note that this restaurant is family style so dishes are meant to share and come out when they are ready so there aren’t really any set appetizers, entrees or sides you just order and it comes out as soon as it’s prepared! Some of my favorites are:

• Mock Eel $9.95 (request vegan)
• Tan Tan Noodle $14.95 (request vegan)
• Buddha’s Sesame Beef $17.95 (request vegan)
• Double Garlic Broccoli $9.95
• Poached Greens w/Mushroom Sauce $13.25
• Crispy Tofu Mushi $156.25

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**New World Tortilla

696 Pine Street

Burlington

M-F 11a-9p

Sat 9a-9p

Delicious place with house-made tortillas! Try the curry tortilla it’s my favorite! Also tortillas are huge so unless you are super hungry I’d share.

• Vegan Beans and Rice: Black beans, rice, mixed greens, fresh made salsa and jalapeños wrapped in a flour tortilla…$5.99
• Veggie Sauté of the Day: Mixed veggies over jasmine rice, ginger slaw, and fresh made salsa wrapped in a tomato tortilla…$7.50

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Bueno y Sano

213 College Street

Downtown Burlington

Open Daily  11a-9p

Burritos sans cheese $6.25 (rice, beans, lettuce, pico de gallo and mild sauce. Add:

Red Onion & Mushroom $1.25

Sauteed Spinach & Garlic $1.75

Grilled Portobella Mushroom $1.75

Veggie Chili $1.00

Grilled or BBQ Seita $2.50

Chickpea & Red Curry $1

East/West Burrito $8- Asian stir-fried veggies, basmati rice, and tofu- topped with an Asian plum sauce

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**Duino Duende

10 N Winooski Ave

Downtown Burlington

Sun-Thurs 11a-12a

F-Sat 11a-1a

Great causal place for omnis and veggies with a great drink menu and music at night!

• Duende Salade $5 (request vegan)
• Frietjes: russet and sweet potato frites $5
• Tostones: twice-fried plantains $7 (request vegan)
• Shin Ramyum: a bowl of spicy noodle soup topped with fresh carrots, herbs, shiitake mushrooms & kim-chi $5 (request vegan)
• Old World Burro: avocado, black beans and salsa in a flour tortilla $7 (request vegan)
• Red Beans ‘N Rice $5 (request vegan)
• Bazaar Plate: majadra with salate Aravi, manakeesh, hummus & kalamata olives $12 (request vegan)
• Piroghi $7 (request vegan)

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Leunig’s Bistro

115 Church Street, Burlington

“Robert Fuller, one of the owners of Leunigs is also vegan.  Here’s a list of vegan options from all our menus:

BRUNCH:
Tofu Scramble: Crumbled Vermont Tofu With Shoestring Vegetables in Green Curry Coconut Sauce
$11
Soups Au Pistou (Leave off pesto & cheese)  Available all day: French Vegetable & White Bean Soup$4/$5

Baby Spinach Salad (Leave off Blue Cheese):  Available all day Roasted Red Beets, Anjou Pear, Blue Cheese & Candied Walnuts tossed with Apple Cider Vinaigrette $8

House Salad  (Available all day): Baby Greens, Belgian Endive, Parsnip Frites & Maple Vinaigrette $6

You may add tofu or grilled porabello mushrooms to any salad,

Lunch:

Green Olive Pate & Crudités: Seasonal Vegetables, House Made Olive Pate, Pickled Onions & Roasted Red Pepper Hummus $10

Grilled Flatbread (Leave off cheese & bacon-sub tofu for chicken): “Sweet Baby Rays” Citrus Chipotle Bar B Que Chicken, Smoked Bacon, Roasted Red Peppers, VT Cheddar & Crispy Onions with Mixed Greens
$13

Falafel Panini  (leave off yogurt sauce): House Made Chic Pea Croquettes, Cucumbers, Romas, Red Onions with Vermont Yogurt & Mint Sauce on Grilled Pita Bread with Mixed Greens & Taboulleh $12

DINNER:

Moroccan Tempeh: Chic Peas, Tomatoes, Onions, Carrots, Peas, Golden Raisins & Tempeh Slow Cooked with Moroccan Spices, Sautéed Baby Spinach & Polenta  $22

Peruvian Pumpkin Quinoa  (Leave out the cheese): Chili Coconut Quinoa” Risotto Style” with Roasted Pumpkin, Bell Pepper, Black Beans, Onions, Sweet Corn & VT Cheddar with Sautéed Baby Spinach
$22

Salade Nicoise (No egg//sub tofu for Tuna)  Available all day: Seared Tuna, Hard Boiled Egg, Avocado, Roasted Red Peppers, Grilled Onions, Haricots Verts and Capers House Dressing and Parsnip Frites$18″

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**Leonardo’s Pizza

802.862.7700
83 Pearl Street
Burlington, Vermont

802.951.9000
1160 Williston Road
S. Burlington, Vermont

“We do have vegan pizza options. Our dough is vegan, white or organic whole wheat. We offer vegan soy cheese (vegan gourmet). Our vegan sauce options are garlic + olive oil, barbecue and thai sauce. We have a wide assortment of vegetables to top the pizza.”

The Vegan Salvation: olive oil garlic sauce, vegan soy cheese, freshly chopped spinach, sliced onions, sliced mushrooms, plum tomatoes and sliced black olives- this pizza is so good

Whole wheat and GF crusts available

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Three Brothers Pizza & Grill

973 Roosevelt Hwy, Colchester VT

• Salad with house dressing
• pasta with homemade marinara

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**Tiny Thai

Winooski and Essex Jct VT

Request the vegetarian menu and make sure to ask for things to be made vegan.  There are a number of great options.

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The Open Arms Cafe

52 Harbor Road

Shelburne Village

M-F 8am-2:30pm

Sat 8am-2:30pm

• Fresh Fruit Juice and Smoothies
• Vegan Breakfast Sandwich $5
• Vegan Tortilla $7
• Buddha Bowl $9
• Hummus & Veggie Sandwich $7
• PB&J $4
• Vegan oat and jam cookies

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*Mexicali

28 Walnut Street, Suite 180

Williston

• Portabella Salad $8.69 (portabella mushrooms, tomato, onions and peppers over greens with cucumbers)
• Portabella Mushroom Fajitas $10.89 – no cheese
• Veggie Deluxe Burrito $8.39 (flour tortila with broccoli, mushrooms, bell peppers, onion, gucamole, tomato, black beans, mild salsa and cilantro.

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**On The Rise

39 Esplanade

Richmond, VT 05477

Open from
6 AM Til 10:00 PM

Breakfast 6-10:30
Lunch 10:00-4:00
Dinner 5:00-9:00

There are a number of great menu options here as well as daily vegan options such as vegan calzones which are so good and of course their yummy vegan baked goods.

• Basic Salad $4.95/6.25
• Deluxe Salad (the basic with marinated tofu) $6.25/8.25
• Vegan Pizza: seasoned tofu, peppers, squash, garlic, scallion, eggplant, spinach $11.25/21.50
• Seared Tempeh Wrap- ask for vegan mayo or mustard $9.25
• Veggie Wrap sans cheese $8.25
• On The Rise Burrito sans cheese $9.25
• TLT $8.95
• Ryan Wrap sans cheese $8.95
• The Naked Burrito sans cheese $9.25
• Scrambled Tofu $8.50
• Tempeh Bacon

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**Ocha

6 North Maine Street

Waterbury, VT

M, W-F 11:30a-2:30p and 4:30p-9p

Sat&Sun 12:30p-9:30p

• Fresh Roll $3.50
• Tom Yum Vegetarian $4.25
• Tomkha Vegetarian $4.25
• Stir Fried Dishes- Vegetarian $9.50 (pad ped, spicy basil, spicy ginger, garlic&pepper, sweet&sour and cashew nuts)
• Vegetarian Curries (green, red, yellow or mussaman) $9.95
• Vegetarian Noodles (request no egg) $10 (pad thai, pad see-ew, pad-kee-mao)

Our favorites are the pad-kee-mao and the tomkha.

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**The Alchemist

23 South Main Street, Waterbury,  VT  05677

“All of our beers are vegan.  We also have kombucha on tap.  Several vegan options are available with some substitions/omissions.  For example, Red Beans and Rice with blackened tofu (no cheese or sour cream).”

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Arvad’s

3 South Main Street

Waterbury VT

chips and salsa

-veggie potato skins (without the cheese)

-baby spinach salad (without bacon or gorgonzola)

-greek salad (with no feta)

-garden salad

-asian chicken salad (with no chicken)

-veggie burger (feel free to add pesto!)

On any of the salads we give the option to top with a veggie burger.

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*Big Picture Theater

48 Carroll Road (off Rt 100)

Waitsfield VT

• Southwestern Tofu Scram $8.50
• Vegetarian Chili $5/7
• House Salad $6.50
• Hummus with baguette $5
• Chilled Peanut Noodles $5.50
• Voluptuous veggie wrap $8.50

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**Mint

4403 Main Street

Waitsfield VT

• Hummus and veggies $10
• House Salad $7
• Tofu Bowl $7 (seasone baked tofu, brown rice, black turtle beans and tofu sauce)
• Bowl o’ greens $8 (citrus greens, brown rice, black turtle beans and tofu sauce)
• Broccoli Bowl $7 (steamed broccoli, brown rice, black turtle beans and tofu sauce)
• Temeph Bowl $10 (chili pepper and tamari baked tempeh, brown rice, black beans, tofu sauce, home-made pico de gallo)
• Sproutada $14 (toasted corn tortilla with brown rice, black turtle beans, chili sauce, soy mozza, topped with tahini dressed greens, snowpea sprouts, shredded carrots, avocado and homemade salsa.
• Falafel Sandwich $8
• Aloo Gobi $15

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*Pie In The Sky

492 Mountain Road

Stowe, VT

“Some of our vegan selections are : White Bean and Fennel Soup, Pasta Primevera Marinara, Pasta with Garlic Sauce, Pizzas with out Cheeses,  Garlic Bread, Bruschetta.  You can also custom order most pastas without butter, cream, cheese or meat  or any salad without meat, cheese.”

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*Malt Shop

Depot Street, Stowe

• Open Faced Veggie Pita (no cheese; no mayo) $6.75
• Veggie Burger $6.70 (double check if it’s vegan)
• Spaghetti with sauce $6.25
• Tossed Salad $4.25
• Catamount Veggie Sandwich (no cheese;no mayo) $6.13

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**Piecasso

1899 Mountain Road, Stowe

• Spaghetti Marinara $10 (no parm)
• Garden Salad $5
• Insalata Mista $6.25 (no parm)
• Roasted Portobello Pannini $8.75 (no chevre)
• Arugula Salad $8 (no blue cheese)
• Spinach Salad $7 (no chevre)
• Pizza sauce and dough is vegan so your choice of pizza without meat and cheese. ($13-20) also have GF and whole wheat crusts
  • Tree Hugger: spinach, basil, tomatoes, garlic, red onions
  • BBQ Veggie: bbq base with basil, red onions, banana pepers and pineapples
  • Portobello: white base (garlic/olive oil) with portabello, spinach, red onion, garlic and basil

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*Green Goddess  Cafe

618 S. Main Street, Stowe

They carry a number of vegan options such as TLT’s, salads, and tofu scramble.  They also have vegan hummus sandwiches, falafel wraps and a number of other items that can easily be veganized.

______________________________________________________________________*Langdon Street Cafe

4 Langdon Street

Montpelier, VT 05602

“We have a few Vegan options.  To start we have great salads and for lunch my favorite is the Tempeh Taco on gluten free corn shells.  We currently don’t serve vegan baked goods as we are transitioning with a new Kitchen Manager who is sticking to the basic while taking over the fine details of the kitchen.

Our humus is made from a white bean and is flavored with garlic and dill. ”

______________________________________________________________________*Kismet

Barre Street

Montpelier VT

W-Sun 8a-2:30p

Warning Cash or Local Check only! Everything on their menu can be made vegan just ask! Some of my favorite menu items are:

• Steamed Gran & Vegetable Bowl $8.25
• (I AM) Happy Crepe: crepe filled with cumin and coriander seasoned potatoes and salsa (request no cheese) served with black beans, hot sauce and rice or scrambled tofu $10
• Huevos Rancheros (request vegan) $10
• TLT $9.75

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*Rhapsody

28 Main Street

Montpelier VT

Open M-Sat 11:30a-8p

“Rhapsody is a self serve, buffet-style café. We are a dairy-free and meat-free restaurant. Tofu, tempeh, seitan, and a wide variety of beans serve as our sources of protein. Our food is freshly prepared in a homemade fashion, resulting in delicious, healthy dishes.”  They have the best tempeh ever so pick some up to take home; you can also find it at the local natural food stores and co-ops.

“All of our food at Rhapsody is 100% vegan.  We use maple syrup and rice syrup as a sweetener and use no animal products at all in our cooking.  Please check out our menu at http://www.rhapsodynaturalfoods.com/node/10 to see a sample of our dishes.”

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*Birchgrove Baking
279 Elm St.
Montpelier, VT 05602

“We also always have a vegetarian sandwich available for lunch that can be made vegan by omitting the cheese.  Right now it is a roasted beet, winter green, and caramelized onion sandwich on white or wheat with Chevre for the non-vegans.  Sometimes a non-vegetarian sandwich can be altered to make it vegan as well.  Once again, we will do our best to meet any request.

Of course, we do also offer soy milk for all of our coffee drinks.”  (Their coffee drinks are delicious try the Sweet Autumn Harvest)

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The Old Brick Store

290 Ferry Road

Charlotte, VT

Sat & Sun 8a-4p

M-F 7a-5:30p

“Our deli offers many salads and sandwiches that are vegan. Our housemade rice wine vinaigrette and balsamic vinaigrette are both vegan and go great on salads.  We have vegan housemade hummus and all of our OBreads are vegan.  Our pizzas are completely vegan if one omits the cheese and meat, and our dough and sauce are housemade.  We do not offer meat or egg substitutes however.”

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*The Bee’s Knees
82 Lower Main Street, Morrisville

“We have a tofu scramble for breakfast– a number of items on the lunch menu (easily adaptable by ordering soy mayo or no cheese, or designed vegan)– and also a number of items on the dinner menu.  Our tofu burrito and black bean burger are both very popular and are delicious with no cheese.”

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Bristol Bakery & Cafe

16 Main St.
Bristol, VT 05443

“We have salads, sandwiches, and soups.  Any of our sandwiches can have veggie tempeh bacon and/or tofu substitutes.  Our hummus is really great!  We make it here from scratch.”

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Three Squares

221 Main Street

Vergennes

“We have a variety of options, Our humus sandwich is vegan as well as our tofu scramble and salads when dressed w/ oil & Vinegar.  There is also grilled marinated tofu &  large variety of vegetables available and occasionally pasta specials. The Chef/owners sister is a vegan & eats here on a regular basis.”

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One Federal

1Federal St

St Albans VT

“We have several vegan adaptable options here at One Federal.  We have a delicious Grilled Portabello and Pepper Sandwich served on foccacia bread with house made pesto spead (hold the Mozzarella).  A large green salad with our maple-balsamic vinaigrette dressing or a warm spinach salad with red onions (hold the cheese & bacon).  Also available are baked potatoes, frickles, potato skins, french fries though anything fried will have had some none vegan items in the frier at another time), and quite often our soup of the day (today it is maple parsnip!)  There is a Fantastic Eggplant Parm on the menu with our homemade putenesca sauce (hold the cheese).  Our kitchen staff is Very adaptable and able to make just about anything you wish, just ask.”

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Tully & Marie’s

7 Bakery Lane

Middlebury, VT

“We have some vegan options.  We also make all of our food from scratch.  Many of our dishes can be modified.  Any vegetarian sandwich on our lunch menu can be rolled in a flour tortilla.  Our bread has dry milk in it.  Hold the cheese & mayo.

Spring rolls are fried in the same oil as calamari and chicken fingers.  You may request that the chef make you some and cook them in fresh oil on the stove top.  If it is not crazy buisy, we can accommodate.

Organic mixed green salad.

Panzanella salad:  Hold the bread.  It has asiago cheese.

Spinach Salad:  Hold egg, bacon, feta.

Tofu Pad Thai with our optional vegan sauce (no fish sauce) and hold the egg.  Add fireworks vegetables?

Roasted Vegetable Risotto:  Hold the chevre.

If you call ahead we can make some mashed sweet potatoes without butter,  then you could have the tostadas, and sweet potato black bean burrito.

Regular black bean burrito.

We also have some curry recipies we special.  A vegan on is my Rajasthani curry which most of my cooks no how to make.  You could ask for it.”

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Quick Eats- for those times you want something yummy and quick:

• Healthy Living Market- Dorset Street South Burlington
  • Has a great hot/cold bar and amazing sandwiches
• Onion River Co-op/City Market, So. Winooski Downtown Burlington
  • Great hot/cold bar
  • stop in to get a yummy bagel sandwich with roasted tempeh and all the fixin’s
  • one of the only places around where you can get a bagel with tofutti
• Fresh Market- Pine Street, Burlington
  • Has yummy to go options that are labeled vegan for you convenience
  • also great wine and beer selection
  • try the vegan cookies in their bakery!